Monday, January 2, 2017

Boozy Bears


Oh, so easy.

What do you need?
  1. Gummy bears
  2. Booze (I used rum)
  3. a container with a lid
I was testing this out, so I used a little pack of gummy bears from the candy aisle. 
  1. Put the bear in a bowl, 
  2. add just enough liquor to cover the bears. 
  3. Cover with cling wrap or use a lid. 
  4. Refrigerate. 
  5. 24 hours later, om nom nom.